Browsing FCA - Artículos 2019 by Author "Guerberoff, Gisela Kay"
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Effect of laccase from Trametes versicolor on the oxidative stability of edible vegetable oils
Guerberoff, Gisela Kay; Camusso, Celso Clemente (2019)The increasing demand of natural food from consumers has limited the use of traditional methods to control the oxidation of lipids, such as synthetic antioxidants and hydrogenation. Besides, it has been reported that the ...