Browsing Artículos científicos - Año 2015 by Title
Now showing items 3-5 of 5
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Red meat, micronutrients and oral squamous cell carcinoma of Argentine adult patients.
(Nutrición Hospitalaria., 2015)Introduction: the identification of risk group of oral cancer allows reducing the typical morbidity and mortality rates of this pathology. Objetive: it was analyzed the role of red meat, macronutrients and micronutrients ... -
The neuronal ceroid lipofuscinoses program: A translational research experience in Argentina
(Biochimica et Biophysica Acta (BBA) - Molecular Basis of Disease., 2015)Background: The Argentinean programwas initiatedmore than a decade ago as the first experience of systematic translational research focused on NCL in Latin America. The aim was to overcome misdiagnoses and underdiagnoses ... -
Validity and reproducibility of food frequency questionnaire to asses lipid and phytochemical intake.
(Revista de la Facultad de Ciencias Médicas, 2015)Background: epidemiological studies have been related food intake with the incidence of nontransmissible chronic diseases. Objective: the purpose of the present study was to analyze the validity and reproducibility of a ...